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*Coconut Products

Coconut has been known to help with a variety of health issue.
 
WFNLipbalmHotLemonSmall.jpg Wilderness Family Naturals Lip Balm Stick, Hot Lemon .15 oz
$3.00
Our lip balms are naturally moisturizing, they are completely edible (delicious), and they are very effective on chapped and dry lips.

Our Hot Lemon Lip Balm is made from Organic Virgin Coconut Oil, White Bee's Wax, Organic Unrefined Sesame Seed Oil, Natural Palm Oil, Lemon Essential Oil, and Cayenne Pepper.

 
WFNLipbalmNaturalSMALL.jpg Wilderness Family Naturals Lip Balm Stick, Pure and Natural .15 oz
$3.00
Our lip balms are naturally moisturizing, they are completely edible (delicious), and they are very effective on chapped and dry lips.

Our Pure and Natural Lip Balm is made from Organic Virgin Coconut Oil, White Bee's Wax, Organic Unrefined Sesame Seed Oil, and Natural Palm Oil.

 
WFNLipBalmVinillaMint.jpg Wilderness Family Naturals Vanilla Mint Natural Lip Balm
$3.00
Our lip balms are naturally moisturizing, they are completely edible (delicious), and they are very effective on chapped and dry lips.

Our Vanilla Mint Lip Balm is made from Organic Virgin Coconut Oil, White Bee's Wax, Organic Unrefined Sesame Seed Oil, Natural Palm Oil, Vanilla Extract, and Peppermint Essential Oil.

 
WFNCoconutFlakesLarge.jpg Wilderness Family Naturals Coconut Flakes Large #1
$7.00 $6.30 On Sale!
We have been working for months at developing a natural, dried coconut that would rival our previous freeze-dried coconut in taste, texture, and health benefits. We are excited to now offer a low temperature dehydrated coconut that tastes absolutely wonderful.

We start with organic coconuts grown in the beautiful, tropical Philippine Islands. The coconut is removed from the shells, and washed in pure, filtered water (no chlorine is present). The coconut is then shredded and slowly dehydrated at 98.6° F (37° C). Because we dehydrate the coconut at such a low temperature, the enzymes, vitamins, minerals, and life force are all preserved. The result is shredded, raw coconut that tastes great, has a wonderful texture, and contains the health benefits of our raw coconut oil.

Most shredded, dried coconut is actually desiccated coconut, which has much less flavor, and has been dried at 170°-180° F (76°-82° C).

Our raw coconut flakes are great in trail mixes, numerous raw deserts, cookies, Sandy’s Almond Joy Bars, or they are great to snack on by themselves.

We offer our raw, dehydrated coconut flakes in two versions: unsweetened and mildly sweetened with organic evaporated cane juice. We offer the unsweetened coconut flakes in four size flakes: fine, small, large, and chips. We offer the mildly sweetened coconut flakes in two sizes: small and large.

 
coconut_flour_2kg_med.jpg Wilderness Family Naturals Coconut Flour
$12.00 $10.80 On Sale!
About Coconut Flour and Fiber... What Is So Special About Coconut Flour?

Coconut flour is uniquely different from all other wheat alternatives. It is naturally low in digestible carbohydrates and contains no gluten. It has less carbohydrate than soy or nut flours while providing a good source of protein and fiber. Coconut flour is 4 times higher in fiber than oat bran, 2 times higher in fiber than wheat bran, and 3 times higher in fiber than ground flaxseed. Unlike other fibers, coconut flour/fiber can be used as a flour to make delicious bakery products and main dishes that are much tastier than wheat alternatives. Coconut flour also contains more protein than white or rye flour and cornmeal. It has about as much protein as you find in buckwheat and whole wheat flours.

Click on the picture for more info on Gluten.

Breads made with coconut flour are light and soft and have a wonderful taste and texture. A lovely book with lots of information on coconut flour and many, many recipes is: Cooking with Coconut Flour – A delicious low-Carb, Gluten-Free Alternative to Wheat by Dr. Bruce Fife, N. D. All recipes in the book are wheat-free, gluten-free, soy-free, trans-fat free, artificial sweetener-free, and yeast-free. Most of the recipes are or can be low sugar and low carbohydrate. They give an option of using coconut oil and butter, and sugar or stevia (or another sweetener). Most of the recipes are dairy-free, relying on the coconut milk in place of cow’s milk or cream. Whole natural ingredients are recommended over artificial or highly processed ones. And the result is foods that are both healthy and delicious.

Some of the health benefits of dietary fiber include:

Promotes heart health Promotes colon health Supports the immune system Facilitates healthy digestion and absorption Allows for maximum absorption of vitamins and minerals Assists in the body’s natural removal of toxins Helps maintain healthy cholesterol levels.

 
Cooking_with_Coconut_Flour_Front_Cover_lg.jpg Book-Cooking with Coconut Flour
$15.00
A Delicious Low-Carb, Gluten-Fee Alternative to Wheat

160 Pages, Illustrated

Do you love breads, cakes, pies, cookies, and other wheat products, but can’t eat them because you are allergic to wheat or sensitive to gluten? Perhaps you avoid wheat because you are concerned about your weight and need to cut down on carbohydrates. If so, the solution for you is coconut flour. Coconut flour is a delicious, healthy alternative to wheat. It is high in fiber, low in digestible carbohydrate, and a good source of protein. It contains no gluten.

Coconut flour can be used to make a variety of delicious baked goods, snacks, desserts, and main dishes. It is the only flour used in most of the recipes in this book. These recipes are so delicious that you won’t be able to tell that they aren’t made with wheat. If you like foods such as German chocolate cake, apple pie, blueberry muffins, cheese crackers, and chicken pot pie, but don’t want the wheat, you will love the recipes in this book!

These recipes are designed with your health in mind. Every recipe is completely free of wheat, gluten, soy, trans fats, and artificial sweeteners. Coconut is naturally low in carbohydrate and recipes include both regular and reduced sugar versions. Coconut flour provides many health benefits.

 
coconut-cures-med.jpg Book-Coconut Cures
$12.25
Preventing and Treating Common Health Problems with Coconut by Dr. Bruce Fife, ND Dr. Fife believes this may be his best book yet.

The forward is written by Dr. Dayrit, M.D., a prominent researcher from the Philippines, and the stories are incredible. There are so many stories, and there is so much information in this book, anyone interested in Coconuts and anyone interested in their health needs to read this book.

Believe me, you will not be able to put it down.

 
WFNcentrifuged_coconut_oil_qt_sm.jpg Wilderness Family Naturals Certified Organic, Centrifuged Coconut Oil 1qt.
$22.50 $20.25 On Sale!
HOW OUR CERTIFIED ORGANIC CENTRIFUGED COCONUT OIL IS MADE Our Centrifuged Coconut Oil is USDA Certified Organic by Integrity Certified International. It is made from fresh coconuts opened less than 48 hours after they are picked from the trees. They first shell the coconuts and then chop the flesh, placing it in an expeller press. The temperatures of the coconut flesh and the resulting coconut milk emulsion do not exceed 25° C or 78.8° F (room temperature). Once the coconut is shelled, it takes less than 45 minutes to produce the milk. The resulting coconut milk emulsion is then chilled slightly to 10° C (50° F) so that the oil will “pull out of solution.” In other words, the chilling helps to break the protein emulsion that holds the oils in solution. Next, the cooled milk, by use of a large centrifuge, is separated into the pure oil that we sell here and a “skim” coconut milk. This method of extraction requires no heat at all. It works like a cream separator that is used for separating cream from cow’s milk. It requires quite a few passes through this chilled centrifuge to obtain pure oil, but the resulting oil is absolutely fabulous.