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*Gluten Free Products

Here you will find a variety of Gluten free products.
 
raspberrytarts.jpg St. Claire's Organics Raspberry Tarts
$3.35
Ingredients: Organic evaporated cane juice, organic cane juice crystals, citric acid, organic raspberries for color, red cabbage and black carrots.

Contains no artificial coloring, flavoring, or animal by-products. GMO-free, Wheat-free, Gluten-free, Nut-free, Dairy-free, Soy-free, Corn-free, Casein-free. 100% vegetarian! These are great, my personal favorite!

 
gingersweets.jpg St. Claire's Organic Ginger SweetsTin, 1.5 oz.
$3.35
Ingredients: Organic molasses granules, organic evaporated cane juice, ginger root powder, natural ginger oleoresin.

Contains no artificial coloring, flavoring, or animal by-products. GMO-free, Wheat-free, Gluten-free, Nut-free, Dairy-free, Soy-free, Corn-free, Casein-free. 100% vegetarian!

 
StClairsMints.jpg St. Claire's Organics Premium Mints Tin, 1.5 oz.
$3.35
Leave it to St. Claire's Organics™ to combine the zing of peppermint, the freshness of spearmint and the cool tingle of wintermint to make only the BEST organic breath mint available ...

USDA Certified.

Ingredients: Organic evaporated cane juice and cane juice crystals, organic peppermint, spearmint and wintergreen essential oils.

Contains no artificial coloring, flavoring or animal by-products. Wheat-free, gluten-free, dairy free, casein-free, genetically-modified-organism-free (GMO), soy-free, corn-free, tree nut and peanut-free, egg-free, fish and shellfish-free, 100% vegetarian, fat-free, and low calorie.

 
GrandShells.gif Tinkyada Brown Rice Grand Shells
$3.75
A large, stuffable shell made from the same pasta recipe that has made Tinkyada a long-time customer favorite.

Ingredients: Stone-ground brown rice, rice bran, water.

Wheat-Free, Gluten-Free, Milk-Free, Corn-Free, Egg-Free, Soy-Free, Nut-Free, Peanut-Free, Cholesterol-Free, Vegetarian, Kosher.

 
Elbows125.jpg Tinkyada Brown Rice Elbows
$3.75
Tinkyada's firm "al dente" texture has made it a customer favorite. It can withstand quite a bit of overcooking.

Ingredients: Stone-ground brown rice, rice bran, water.

Wheat-Free, Gluten-Free, Milk-Free, Corn-Free, Egg-Free, Soy-Free, Nut-Free, Peanut-Free, Cholesterol-Free, Vegetarian, Kosher.

 
StclairsTummySoothers.jpg St. Claire's Organics Tummy Soothers Tin, 1.13 oz.
$4.25
St. Claire's Organic Tummy Soothers Tin, 1.13 oz.

Nature's Herbal Remedy for Nausea, Gas, Upset Stomach, and Indigestion.

Ingredients: Organic evaporated cane juice, organic cane juice crystals, slippery elm powder, organic peppermint essential oil, organic eucalyptus essential oil, organic cardamom essential oil, and essential oils of fennel, spearmint, ginger, anise, cinnamon, and coriander.

Contains no artificial coloring, flavoring, or animal by-products. GMO-free, Wheat-free, Gluten-free, Dairy-free, Casein-free, Nut-free, Soy-free, Egg-free, Fish/Shellfish-free, Corn-free. 100% vegetarian!

 
PastaVeggieSprials.jpg Tinkyada Brown Rice Vegetable Spirals
$4.35
Tinkyada's firm "al dente" texture has made it a customer favorite. It can withstand quite a bit of overcooking.

Ingredients: Stone-ground brown rice, carrot powder, tomato powder, spinach powder, water.

Wheat-Free, Gluten-Free, Milk-Free, Corn-Free, Egg-Free, Soy-Free, Nut-Free, Peanut-Free, Cholesterol-Free, Vegetarian, Kosher.

 
Lasagna125.jpg Tinkyada Brown Rice Lasagna
$4.25
A customer favorite! Tinkyada's firm texture is ideal for making lasagna.

Ingredients: Stone-ground brown rice, rice bran, water.

Wheat-Free, Gluten-Free, Milk-Free, Corn-Free, Egg-Free, Soy-Free, Nut-Free, Peanut-Free, Cholesterol-Free, Vegetarian, Kosher.

 
kefir_culture_starter_6pk_med.jpg Wilderness Family Naturals Kefir-one individual packet
$5.00
Kefir is a natural probiotic. It contains live active cultures of normal flora that will actually repopulate your digestive tract and aid in digestion. Kefir is superior to yogurt because yogurt is made with transient, less potent bacteria. The bacteria in yogurt will last a few days in the digestive tract, and you need to keep reintroducing them. Kefir contains more organisms than yogurt, and the "normal flora" in kefir is made of vary strong strains of micro organisms (unlike yogurt) which will help to over take pathogenic organisms that have taken over. Kefir will repopulate the digestive tract with good organisms. We consider this the more natural way to add good bacteria to the digestive tract and feel these strains are superior to any capsules which might contain organisms that have been dried. The cultures in Kefir are active and growing when they enter your body. They thrive in dairy and use up the lactose and partially digest the protiens, making it a product that most people can ingest and will benefit from. Even people with milk sensitivities can usually drink kefir.

Our Kefir Culture Starter contains the following probiotic organisms: Lactococus lactis subsp. Lactis, Lactococus lactis subsp. Cremoris, Lactococus lactis subsp. Diacetylactis, Leuconostoc mesenteroides subsp. Cremoris, Lactobacillus kefyr, Kliyveromyces marxianus var. marxainus, Saccharomyces unisporus. Refrigerate Wilderness Family Naturals kefir culture starter packets until they are ready for use. They normally last around two years if refrigerated. One packet makes seven batches of kefir.

 
BOMCranberryMapleGB.jpg Bakery on Main Gluten Free Cranberry Maple Nut Granola Bars
$6.25
Our Delicious Gluten Free Granola is Now Portable!
 
BOMTrailmixGB.jpg Bakery on Main Gluten Free Extreme Trail Mix Granola Bars
$6.25
Our Delicious Gluten Free Granola is Now Portable!
 
rainforest_granola.jpg Bakery on Main Gluten Free Rainforest Granola
$6.95
Real dried bananas, roasted sliced Brazil nuts and coconut.
 
extreme_fruit_and_nut.jpg Bakery on Main Granola-Extreme Fruit and Nut
$6.95
A taste explosion of almonds, brazilnuts, pecans, walnuts, filberts, cranberries, raisins, coconut, and apricots all mixed with our trademark crunchy corn, rice and seed clusters. WOW!
 
cranberry_orange_cashew_granola.jpg Bakery on Main Granola-Cranberry Orange Cashew
$6.95
Lightly scented with orange and loaded with roasted cashews and dried cranberries for a delicious snack or breakfast. Made with unrefined sugar and Non-GMO expeller pressed canola oil.
 
WFNRawChocolateSyrup.jpg Wilderness Family Naturals Raw Chocolate Syrup
$9.50
A wonderful treat that you might think is too delicious to be healthy!!

Most chocolate syrups are made from water, processed cocoa powder and sugar. The water is rarely purified, the cocoa is exposed to high temperatures and the sugar is bleached and refined. In addition, they contain caramel colors, gums, phosphoric acid, and artificial flavors as well as potassium sorbate and sodium benzoate as preservatives. No wonder this type of product is considered unhealthy and a cause of tooth decay and weak immune systems.

Want healthy chocolate syrup with a low glycemic index that is high in antioxidants?

How about chocolate syrup that does not contain any preservatives, gums or artificial ingredients? Then you have to try Wilderness Family Naturals’ Raw Chocolate Syrup.

 
StClairsCocoaCherry.jpg St. Claire's Organics Cherry Hot Cocoa, 16.9 oz.
$7.00 $8.00 On Sale!
Like drinking chocolate covered cherries!

Organic Hot Cocoa Mix, mix one scoop with 8 oz. of water or milk!

Ingredients: Organic evaporated cane juice, organic cocoa powder, natural cocoa flavor, natural cherry flavor.

Contains no artificial coloring, flavoring, or animal by-products. GMO-free, Wheat-free, Gluten-free, Nut-free, Dairy-free, Soy-free, Corn-free,Casein-free. 100% vegetarian.

 
StClairsCocoaTraditional.jpg St. Claire's Organics Traditional Hot Cocoa Mix, 16.9 oz
$7.00 $8.00 On Sale!
Rich chocolate flavor

Organic Hot Cocoa Mix, mix one scoop with 8 oz. of water or milk!

Ingredients: Organic evaporated cane juice, organic cocoa powder, natural cocoa flavor.

Contains no artificial coloring, flavoring, or animal by-products. GMO-free, Wheat-free, Gluten-free, Nut-free, Dairy-free, Soy-free, Corn-free,Casein-free. 100% vegetarian.

 
mayo.jpg Wilderness Family Naturals Organic Mayo
$10.00
This unique oil blend is like no other oil blend available anywhere. The oils were selected based on the writings of Dr. Mary Enig. The raw taste of a centrifuged olive oil with its olive taste, the raw tahini taste characteristic of sesame seeds and the gentle, sweet taste of raw coconuts provide a very distinctive, natural flavor blend unlike any other mayonnaise on the market. You can click on the picture to the left to see the lable.

So what are the ingredients?

Certified Organic Centrifuged, (Raw) Extra Virgin Olive Oil Certified Organic, Unrefined, (Raw) Sesame Seed Oil Certified Organic, Centrifuged (Raw) Extra Virgin Coconut Oil Certified Organic Eggs Certified Organic Vinegar Certified Organic Spices (Ground Mustard, Garlic, Onion and Paprika) Sea Salt

We feel we have a genuine winner and are very excited to be at long last providing a healthy, certified organic mayonnaise to our customers. This mayonnaise is rich, creamy and delicious.

A necessity for sauces, dips, sandwiches and dressings that are quick and easy to make. A true blessings for families with a fast paced lifestyle.

 
WFNCoconut_Vinegar_Web_750_ml.jpg Wilderness Family Naturals Raw Unfiltered Coconut Vinegar
$12.00 $10.80 On Sale!
Raw, unfiltered coconut vinegar is similar to other naturally fermented vinegars such as balsamic and apple cider vinegars. It contains the natural "mother" which is simply the culture of organisms that created the fermentation of the tuba. These organisms are "probiotic" organisms and friendly to digestion.
 
coconut_flour_2kg_med.jpg Wilderness Family Naturals Coconut Flour
$12.00 $10.80 On Sale!
About Coconut Flour and Fiber... What Is So Special About Coconut Flour?

Coconut flour is uniquely different from all other wheat alternatives. It is naturally low in digestible carbohydrates and contains no gluten. It has less carbohydrate than soy or nut flours while providing a good source of protein and fiber. Coconut flour is 4 times higher in fiber than oat bran, 2 times higher in fiber than wheat bran, and 3 times higher in fiber than ground flaxseed. Unlike other fibers, coconut flour/fiber can be used as a flour to make delicious bakery products and main dishes that are much tastier than wheat alternatives. Coconut flour also contains more protein than white or rye flour and cornmeal. It has about as much protein as you find in buckwheat and whole wheat flours.

Click on the picture for more info on Gluten.

Breads made with coconut flour are light and soft and have a wonderful taste and texture. A lovely book with lots of information on coconut flour and many, many recipes is: Cooking with Coconut Flour – A delicious low-Carb, Gluten-Free Alternative to Wheat by Dr. Bruce Fife, N. D. All recipes in the book are wheat-free, gluten-free, soy-free, trans-fat free, artificial sweetener-free, and yeast-free. Most of the recipes are or can be low sugar and low carbohydrate. They give an option of using coconut oil and butter, and sugar or stevia (or another sweetener). Most of the recipes are dairy-free, relying on the coconut milk in place of cow’s milk or cream. Whole natural ingredients are recommended over artificial or highly processed ones. And the result is foods that are both healthy and delicious.

Some of the health benefits of dietary fiber include:

Promotes heart health Promotes colon health Supports the immune system Facilitates healthy digestion and absorption Allows for maximum absorption of vitamins and minerals Assists in the body’s natural removal of toxins Helps maintain healthy cholesterol levels.

 
WFNGojiBerryPowder.jpg Wilderness Family Naturals Goji Berry Powder-Wild Tibetan, Raw, Certified Organic, 8 oz (Available April 8th)
$13.00
Goji Berries, also called Wolfberries, are perhaps the most nutritionally rich fruit on the planet. Goji Berries contain 18 kinds of amino acids (six times higher than bee pollen) and contain all 8 essential amino acids (such as isoleucine and tryptophan). Goji Berries also contain up to 21 trace minerals (the main minerals being zinc, iron, copper, calcium, germanium, selenium, and phosphorus). Goji Berries are one of the richest sources of carotenoids, including beta-carotene (more beta-carotene than carrots), of all known foods or plants on earth! They contain 500 times the amount of vitamin C, by weight, than oranges, making them second only to camu camu berries as the richest vitamin C source on earth. Goji Berries also contain vitamins B1, B2, B6, and vitamin E.

In addition, mature Goji Berry fruits contain about 11 mg of iron per 100 grams, beta-sisterol (an anti-inflammatory agent), linoleic acid (a fatty acid), sesquiterpenoids (cyperone, solavetivone), tetraterpenoids (zeaxanthin, physalin), and betaine (0.1%).

Lastly, Goji Berries contain polysaccharides, which fortify the immune system. A polysaccharide found in this fruit has been found to be a powerful secretagogue, which is a substance that stimulates the secretion of rejuvenative human growth hormone by the pituitary gland. Goji Berries have been traditionally regarded as a longevity, strength building, and sexual potency food of the highest order. In several study groups with elderly people, the berry was given once a day for 3 weeks. Many beneficial results were experienced. 67% of the patient’s T-cell transformation functions tripled, and the activity of the patient’s white cell interleukin-2 doubled. In addition, the results showed that all the patients’ spirit and optimism increased significantly, appetite improved in 95% of the patients, 95% of the patients slept better, and 35% of the patients partially recovered their sexual function.

The famed Li Qing Yuen, who apparently lived to the age of 252 years (1678-1930), consumed Goji Berries daily. The life of Li Qing Yuen is the most well documented case of extreme longevity known.These Goji Berries grow in protected valleys in million-year-old soil, in both wild and cultivated areas. The plants grow like bushes with vines that reach over 15 feet. The berries are never touched by hand as they will oxidize and turn black if touched while fresh. They are shaken onto mats and then dried in the shade. The Goji Berries is a deep-red, dried fruit about the same size as a raisin. It tastes somewhat like a cross between a cranberry and a cherry.

A good daily intake of Goji Berries is 10-30 grams (a small handful). Goji Berries may be used as snacks or mixed with recipes or smoothies like other dried fruits.

 
WFNgojiberries_1lb_lg.jpg Wilderness Family Naturals Whole Goji Berries 1lb.
$14.00
Raw, Wild, Certified Organic* Goji Berries, sun-dried, whole *USDA certified organic by ISI (Integrity Services, International) Wilderness Family Naturals’ Goji Berries are gathered from plants growing in the mountains of Tibet. They are wild-grown, and wild-harvested. They are also certified organic by Integrity Services, International (ISI). The berries are dried naturally by the sun. They are not fumigated, sweetened, or adulterated in anyway.

These whole, naturally-sun-dried goji berries are about the size of a raisin. They are not as sweet as raisins, but they are not as tart as sour cherries or cranberries. There is no fruit in the American diet, that I know of, that tastes similar to a goji berry but most people find them quite tasty. Their biggest draw is the dramatic effect goji berries have on a person’s health.

Goji berries are bright red and the plants often reach 12 feet tall. The plants are found throughout China and Tibet. Some goji berries are grown in large plantations as a cultivated plant. This occurs mostly in China. Other goji berries are harvested in the mountains where they grow wild. Most wild grown goji are from Tibet, however, not all Tibetan goji are wild-crafted Wilderness Family Naturals’ goji berries have it all. They are wild-grown and wild-harvested from the mountain valleys of Tibet and they are also certified organic!

 
WFNCoconut_Vinegar_Honey_750_Web.jpg Wilderness Family Naturals Filtered, Pasteurized
$15.50
Filtered, pasteurized, coconut vinegar and raw honey are a great natural combination. To make a delicious dressing all you need is your choice of spices. When making a hot toddy, just add a tablespoon or two to hot water.
 
olive_oil_cent_750_med.jpg Wilderness Family Naturals Raw, Extra Virgin Olive Oil
$21.00
Where Does it Come From?

This unique extra virgin olive oil is produced by a co-operative of small farmers living on the coast of the Aegean and Mediterranean Seas. In this area of the world the climate and soil offer perfect growing conditions for Aegean olives. It is these are distinctive Turkish olives that are used to create Wilderness Family Naturals’ extra virgin olive oil.

Each farmer maintains ecologically sound orchards, respecting the environment and preserving their historic land located near the legendary city of Troy. They farm tightly controlled organic gardens to produce the finest Aegean Olives available. These families have worked this land for generations, producing olives which are carefully harvested by traditional methods and processed the day they are picked.

How is the oil processed?

Once the olives are collected from the trees, only the best young olives are selected. This assures only the highest quality extra virgin oil. (Young olives produce a particularly low acid oil, while older olives will produce oil with higher acidity.) Rejected olives are used in either a lower grade olive paste or for composting. Any leaves with the harvested olives are then removed and the fruits washed in cold water. Next, the olives are cold pressed using 27C (80.6F) water and gently centrifuged. This centrifugal process is not commonly used by commercial olive oil producers because of its expense and technology. However, when olive oil is produced by centrifuge, the resulting oil is a far superior product. This oil is never exposed to heat and no chemical additives adulterate it’s purity. This high quality, raw olive oil is then packaged for our customers in dark-green glass containers and stored under organic sanitary conditions. Each production run is carefully tested to ensure all quality control standards are met. It has a maximum acidity of 0.8% and contains a full-bodied olive flavor. Because it is produced under cold conditions and remains raw, there is also maximum nutrient retention.

 
WFNcentrifuged_coconut_oil_qt_sm.jpg Wilderness Family Naturals Certified Organic, Centrifuged Coconut Oil 1qt.
$22.50 $20.25 On Sale!
HOW OUR CERTIFIED ORGANIC CENTRIFUGED COCONUT OIL IS MADE Our Centrifuged Coconut Oil is USDA Certified Organic by Integrity Certified International. It is made from fresh coconuts opened less than 48 hours after they are picked from the trees. They first shell the coconuts and then chop the flesh, placing it in an expeller press. The temperatures of the coconut flesh and the resulting coconut milk emulsion do not exceed 25° C or 78.8° F (room temperature). Once the coconut is shelled, it takes less than 45 minutes to produce the milk. The resulting coconut milk emulsion is then chilled slightly to 10° C (50° F) so that the oil will “pull out of solution.” In other words, the chilling helps to break the protein emulsion that holds the oils in solution. Next, the cooled milk, by use of a large centrifuge, is separated into the pure oil that we sell here and a “skim” coconut milk. This method of extraction requires no heat at all. It works like a cream separator that is used for separating cream from cow’s milk. It requires quite a few passes through this chilled centrifuge to obtain pure oil, but the resulting oil is absolutely fabulous.
 
kefir_culture_starter_6pk_med.jpg Wilderness Family Naturals Kefir-six individual packets
$27.00
Kefir is a natural probiotic. It contains live active cultures of normal flora that will actually repopulate your digestive tract and aid in digestion. Kefir is superior to yogurt because yogurt is made with transient, less potent bacteria. The bacteria in yogurt will last a few days in the digestive tract, and you need to keep reintroducing them. Kefir contains more organisms than yogurt, and the "normal flora" in kefir is made of vary strong strains of micro organisms (unlike yogurt) which will help to over take pathogenic organisms that have taken over. Kefir will repopulate the digestive tract with good organisms. We consider this the more natural way to add good bacteria to the digestive tract and feel these strains are superior to any capsules which might contain organisms that have been dried. The cultures in Kefir are active and growing when they enter your body. They thrive in dairy and use up the lactose and partially digest the protiens, making it a product that most people can ingest and will benefit from. Even people with milk sensitivities can usually drink kefir.

Our Kefir Culture Starter contains the following probiotic organisms: Lactococus lactis subsp. Lactis, Lactococus lactis subsp. Cremoris, Lactococus lactis subsp. Diacetylactis, Leuconostoc mesenteroides subsp. Cremoris, Lactobacillus kefyr, Kliyveromyces marxianus var. marxainus, Saccharomyces unisporus. Refrigerate Wilderness Family Naturals kefir culture starter packets until they are ready for use. They normally last around two years if refrigerated. Each packet makes seven batches.